


Description:
The Custom Cabinet Smokehouse 72 from Sling ’N’ Steel is a heavy-duty, commercial-grade smoker and catering unit designed to meet the demands of serious BBQ, catering or food-service businesses. Built with a 72″ main cooking chamber, it delivers high-capacity cooking for large orders — ideal for catering events, restaurants, outdoor festivals, or mobile food businesses. The unit comes equipped with a full kitchen-ready setup including a sink package (with instant hot water system), cooking griddle, fryer stands, and dual-basket fryers — giving you flexibility to handle not just smoking, but full meal preparation including frying and griddling. Its main smoker chamber and warming box with multiple pull-out racks allow for large-volume cooking while maintaining consistent heat and smoke control, thanks to the double-walled insulated firebox. Whether you want to smoke briskets and ribs, grill, prepare sides, or do full meal prep — this model aims to provide a versatile “all-in-one” smokehouse solution that can form the backbone of a professional barbecue or catering operation.
Feature:
Depending on configuration (sink/griddle/fryer package), the Custom Cabinet Smokehouse 72 includes:
Commercial-grade build quality — heavy-duty steel, robust welding, powerful firebox, and multiple cooking racks make it suitable for frequent heavy use.
A 72″ main smoker chamber with multiple slide-out cooking racks for efficient large-volume smoking.
A warming box (with pull-out racks) to keep cooked food warm while other items smoke — useful for staggered cooking and serving.
Double-walled insulated firebox — helps maintain stable internal temperature, better heat retention, and efficient fuel consumption.
Sink package with instant hot water system — enables on-site washing, prep, hygiene compliance (especially important for catering/businesses).
36″ griddle insert (in certain configurations) — adds flexibility to cook items beyond smoked meats (e.g. sides, fried items, quick-cook foods).
Fryer stands and dual-basket fryers (in some builds) — allows frying alongside smoking/grilling, enabling wide menu variety (fried snacks, sides, etc.).
Large cooking capacity — built for high volume: suitable for briskets, ribs, whole chickens, large batches — enabling efficient catering or event-based cooking.
Specification:
| Specification / Attribute | Detail / Note |
|---|
| Model Name | Prime Trailer Custom Cabinet Smokehouse 72 |
| Main Smoker Chamber Size | 72-inch chamber |
| Cooking Racks (Main Chamber) | Multiple slide-out cooking racks (count depends on build option) |
| Warming Box | With multiple pull-out racks — for keeping cooked food warm while cooking continues |
| Firebox | Double-walled insulated firebox — for stable heat and efficient fuel use |
| Included Utility Package (in many builds) | Sink package with instant hot-water system, griddle insert (36″), fryer setup / fryer stands (dual-basket fryers) |
| Functionality | BBQ smoking, grilling, frying, food warm-holding, catering-style meal prep (versatile commercial food output) |
| Use Cases | Catering services, large event BBQ, professional food trucks, restaurants, mobile/full-service BBQ business, festivals / outdoor events |

